Each Beast A God is our 8.5% double stout with coffee. Brewed with oats and a variety of dark malts, this beer is our base for experimenting with different coffees and adjuncts.
For this second batch, we teamed up with our friend Joe from @morningroastinc and, after tasting several blends, ultimately chose their Colombia Sinai. It's a bright and fruity coffee with notes of stone fruit and caramelized sugar.
To layer as much complexity into the beer as we could, we added both a cold brew concentrate and whole beans to the beer after fermentation using 2.5 times the amount of coffee as the first batch of Each Beast A God.
The end result is a rich, complex stout into which we put a lot of pride, passion and consideration. We hope you enjoy drinking it as much as we enjoyed making it.
8.5% ABV, available in 500mL bottles. Serve at 14C or warmer for more aroma and flavour.
Tested Food Pairing Recommendations: Classic egg breakfasts and rich chocolate desserts including brownies, chocolate muffins and cake, blue cheese
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